I've always wanted to make it properly but did not have the bowls.
I finally got the bowls and splurged on all the classic ingredients although Gruyere actually was surprisingly affordable at TJs. Also instead of a bay leaf I used saffron.
French Onion Soup
Wednesday, November 07, 2012
Such an indulgent soup.
I've always wanted to make it properly but did not have the bowls.
I finally got the bowls and splurged on all the classic ingredients although Gruyere actually was surprisingly affordable at TJs. Also instead of a bay leaf I used saffron.
I've always wanted to make it properly but did not have the bowls.
I finally got the bowls and splurged on all the classic ingredients although Gruyere actually was surprisingly affordable at TJs. Also instead of a bay leaf I used saffron.
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1 comments:
looks amazing!! I love those little pots.. I need to figure out how to make this sans pots. Can you post the recipe?
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