Giada's Stracciatella Soup

Saturday, December 19, 2009
Giada de Laurentiis is my idol, watching her just makes me want to get in the kitchen. This is her Stracciatella soup which she describes as an Italian egg drop soup. It was super easy and fast; the whole thing took less than 10 minutes to make. My egg turned out more lumpy than ribbon-y but it was delish nonetheless. The chicken broth is great with the egg, parm, basil mixture. 


0 comments: