Roasted Chicken Drumsticks in Homemade BBQ Sauce

I've been on a chicken drumstick kick recently. I've made them Asian style in soy sauce + garlic and breaded but neither of them quite hit the spot. 
This is the recipe I tried. The BBQ sauce was easy peasy, but it takes a bit of time after the chicken is cooked to get it's golden brown coat. I took it out several times to "bast" the drumsticks in its juices. Overall...delicious, probably could have waited longer for the juices to caramelize some more. Gotta work on that patience thing. 


Before:

After! (the 3 prettiest ones, again sorry for the poor image quality. One day I will get a new camera.)